Technical Director at FSC (Foodservice Centre)
Jude has 17 years’ experience within the food industry championing Food Safety on behalf of FSC and their customers globally.
She is part of the BSA & Food To Go Management Committee and represents the association on the UK BSI Committee for Food Safety & Quality Systems (AW/90).
She brings a wealth of technical experience to the judging panel and has been judging the awards for the past three years.
