The finals of the Sandwich & Food to Go Designer competition take place on 9 May 2024 at the Royal Lancaster, London.
As well as the competition, this daytime event includes a market review from Hywel Davies, Strategic Insight Director at Kantar. There will also be ample opportunity to meet the sponsors and network with colleagues from across the industry.
Anyone from the industry is welcome to join us, but space is limited so to reserve a space, contact Sandra Bennett on 01291 636348.
The Category Brief
Originally creating handmade butter fudge, over the years Cottage Delight’s range has grown to include jams, marmalades, curds, chutneys, table sauces and many more delectable delights.
For this year’s competition, they want to inspire contestants with these products selected from their range.
- Balsamic Red Onions
- Spiced Tomato & Caramelised Onion Chutney
- Passion Fruit & Mango Curd
